Pale Ale is probably the most diverse top fermenting ale worldwide as it is the foundation for about a dozen styles of beers. You will taste exotic fruit aromas with a lemon note.

Style: top-fermented yeast, unfiltered light Ale

The beer type “Stout“ has its origins as a “Stout Porter“ (= Strong Porter). This Dry Stout is brewed according to the Bavarian Purity Law. Intense aromas of cocoa and dark chocolate with a note of coffee and roasted chestnuts.

Style: top-fermented yeast, unfiltered dark Ale

Fine-pored beige foam crowns this deep Black Lager. In the nose, a cocktail of cocoa, coffee and roasted flavors unfolds, accompanied by a subtle licorice note.

Style: bottom-fermented yeast, unfiltered dark Lager

Made with 100% Pilsner malt and the finest Bavarian aroma hop which imparts a dry and fine bitterness, this is a delicious beer with a long lasting, elegant hop aroma.

Style: bottom-fermented yeast, golden Pilsner

Bock is a strong lager beer which comes in several styles and can vary from light copper to brown in color. Bock is historically associated with special occasions, often religious festivals. Bocks have a long history of being brewed and
consumed by Bavarian monks. This Bock Beer comes with a nicely balanced malty flavor.

Style: bottom-fermented yeast, unfiltered pale Strong Lager

Golden in color with just a hint of sweetness, this refreshing Lager beer entices with its elegant body and its balance between maltiness and hoppiness.

Style: bottom-fermented yeast, unfiltered golden Lager
Award: European Beer Star – GOLD